Regional Menus

All American BBQ - $14 per person
Burgers and Dogs with sides of cheese, vegetables and condiments
Cowboy Baked Beans
Corn on the Cob with paprika Parmesan butter
Traditional Caesar Salad
Watermelon Wedges
Potato Chips, Doritos and Fritos

Kicked Up BBQ - $19 per person
Handformed Burgers with sides of cheese, vegetables and condiments
Grilled Portuguese Linguica Sausage
Potato Salad of Choice
Pasta Salad of Choice
Green Salad of Choice
Fresh Fruit Salad
Corn Bread

Northwest Grill - $16 per person
Grilled Cedar Salmon with red wine BBQ sauce
Grilled Potato Salad with arugula, goat cheese and lemon tarragon vinaigrette
Herb Grilled Vegetables
Spinach Salad with corn, tomatoes, bacon and Parmesan
Grilled Peaches with basil and lime
Grilled Breads

Country Kitchen - $11 per person
Bourbon Molasses Pulled Pork
Creamy Mac and Cheese
Cowboy Baked Beans
Apple Slaw
Dinner Rolls

Backyard BBQ - $19 per person
Grammas Baby Back Ribs
Pepper Crusted Grilled Tri Tip
Pasta Shell Salad with cheddar, ham, celery and pickle relish
Creamy Coleslaw with grapes and hazelnuts
Fresh Minted Fruit Salad
Baked Breads

Picnic Grill - $13 per person
Spicy Peach Grilled Chicken
Three Bean Vegetarian Chili with sides of sour cream, cheese, onions and crackers
Caesar Potato Salad with grilled red onions
Garden Salad
Cornbread

Fiesta Grill - $18 per person
Smoky Grilled Shrimp with lime and cilantro
Chimichurri Steak Skewers
Chicken Quesadillas with guacamole
Spicy Corn, Black Bean and Red Pepper Salad
Grilled Mango with jalapenos, cayenne and lime
Caesar Salad
Chips and Salsa

Menu #1 – $20 per person
Teriyaki Beef Skewers
Sweet and Spicy Grilled Wild Salmon
Jasmine Rice
Chili Minted Cucumbers
Mixed Greens with dried mangoes, feta and nuts
Hawaiian Sweet Breads

Menu #2 – $18 per person
Grilled Shrimp with honey ginger bbq sauce
Hawaiian Chicken Kabobs with pineapple and red peppers
Lanai Baked Beans
Spicy Roasted Cauliflower with sriracha
Island Fruit Salad with avocado, mango and pineapple
Hawaiian Sweet Breads

Menu #3 – $12 per person
Roasted Kahlua Pork wrapped in banana leaves
Mashed Sweet Potatoes with coconut milk
Fresh Fruit Salad with toasted coconuts
Garden Salad with fresh vegetable topping
Hawaiian Sweet Breads

Menu #4 – $16 per person
Chicken Curry with lemongrass and ginger
Pork Satay with peanut sauce
Coconut Rice
Roasted Green Beans with shallots
Grilled Mango with jalapeno, cayenne and lime
Hawaiian Sweet Breads

Menu #1 – $14 per person
Sour Cream and Chicken Enchiladas Casserole
Mini Pork Tacos with mango salsa
Smashed Black Beans
Cilantro Lime Rice
Mexican Caesar Salad
Chips and Salsa

Menu #2 – $13 per person
Chimichurri Steak Skewers
Chicken Quesadillas with mango salsa
Spicy Corn, Black Bean and Red Pepper Salad
Garden Salad with side dressings
Fresh Minted Fruit Salad
Chips, Salsa and Guacamole

Menu #3 – $18 per person
Grilled Shrimp with mango, lime and radish salsa
Black Pepper Crusted Tri Tip
Southwest Potato Salad with chipotle, scallions and red onions
Spinach Salad with avocado and orange
Grilled Mango with jalapenos, cayenne and lime
Chips and Salsa

Nacho Bar – $8 per person
Tortilla Chips
Cheese Sauce
Seasoned Ground Beef
Toppings of olives, tomatoes, jalapeños and onions
Guacamole, Salsa, Sour Cream and Hot Sauce

Menu #1 – $24 per person
Rosemary Balsamic Marinated Tri Tip
Wild Salmon Packets with herbs,shallots and mandarins
Olive Oil Mashed Potatoes with Parmesan
Grilled Portobello with balsamic
Mixed Greens Salad with apples, Manchego and walnuts
Watermelon Tomato Minted Salad

Menu #2 – $16 per person
Pasta Bar with choice of 3 pastas, 3 sauces and sides of Parmesan, red pepper flakes and basil
Meatballs and Grilled Chicken
Herb Roasted Vegetables
Northwest Caesar Salad
Garlic Parmesan Bread

Menu #3 – $16 per person
Chardonnay Sage Grilled Chicken
Salmon Pasta Salad with cherry tomatoes, arugula, capers and creamy lemon dill dressing
Wild Rice Salad with artichokes and Parmesan
Herby Corn and Shaved Zucchini Salad with feta
Mixed Greens Salad with grapefruit, avocado and sunflower seeds

Menu #4 – $16 per person
Italian Sausage Lasagna
Roasted Garlic Oregano Grilled Chicken
White Bean Salad with spinach and tomatoes
Traditional Caesar Salad
Herb Roasted Vegetables
Garlic Parmesan Bread

Menu #5 – $15 per person
Herb Crusted Grilled Tri Tip
Pasta Rustica with tomatoes, olives and onions
Caprese Salad with layers of mozzarella, tomato and basil
Green Bean Asparagus Salad with mustard seed vinaigrette
Spinach Salad with watermelon, feta and candied nuts

Menu #6 – $22 per person
Marinated Beef Tenderloin with horseradish sauce
Chicken Caprese Pasta Salad with mozzarella, tomato, basil
Grilled Panzanella Salad with tomatoes, scallions, arugula and sourdough
Kale Caesar Salad
Grilled Potatoes with arugula, goat cheese and lemon tarragon vinaigrette