Breakfast is served.

The Marionberry French Toast Casserole is a good place to start — or the Smoked Salmon Platter with lemon dill aioli if you want to make an impression. The Crepe Station does both sweet and savory, the Chilaquiles station is always a hit, and the Mimosa Bar doesn’t hurt either. Whether it’s a quick corporate morning or a long weekend brunch, there’s a setup here that fits.

*

Breakfast Menus

Substitutions welcome, feel free to mix and match!
25-person minimum preferred. A 15% price increase applies to events with fewer than 25 guests. A $350 food and beverage minimum is required.

Menu #1 — $15 per person
Build Your Own Breakfast Bowl
Eggs, potatoes, cheese, chopped bacon, diced sausage,
mushrooms, red peppers, sausage gravy, salsa and hot sauce

Menu #2 — $13.50 per person
Yogurt, Granola and Berries
Fresh Seasonal Fruit and Berry Platter
Assorted Baked Goods

Menu #3 — $16 per person
Quiche OR Casserole
Fresh Fruit Salad
Assorted Baked Goods

Menu #4 — $18 per person
Cheesy Scrambled Eggs
Biscuits and Sausage Gravy
Roasted Potatoes with sides of cheese, salsa, sour cream and ketchup
Fresh Fruit Salad

Menu #5 — $21 per person
Cheesy Scrambled Eggs
Bacon and Sausage
Roasted Potatoes with sides of cheese, salsa, sour cream and ketchup
Yogurt, Granola and Berries
Fresh Fruit Salad

Other Ideas
French Toast Casserole with maple syrup
Marionberry French Toast Casserole with maple syrup
Potato and Egg Muffins
Breakfast Burritos with eggs, potatoes, sausage and cheese
Vegan Overnight Oats

Quiche and Casseroles
Breakfast Bake Casserole with onions, spinach, ham and swiss
Spanish Potato Egg Casserole
Ham and Swiss Quiche
Mediterranean Quiche with feta, kalamata olives and artichokes
Roasted Vegetable Quiche

Scrambles
Cheesy Scrambled Eggs
Mexican Scramble with green chilis, potatoes and cheese
Tofu Scramble

Stations
Chilaquiles Station – $7 per person
Tortilla chips, rojo and verde sauce, scrambled eggs, shredded chicken, cheese, avocado, onions, cilantro and sour cream

Hot Oatmeal Station – $5 per person
Dried fruits, nuts, brown sugar, cream and coconut

Mini Pancake OR Waffle Bar – $7 per person
Berries, nuts, jam, sauces, whipped cream and maple syrup

Mini Sweet and Savory Crepe Station – $9 per person
Sweet with berries, nuts, preserves, sauces, whipped cream and maple syrup and savory with roasted veggies, ham, cheddar, ricotta, scallions, pesto and red pepper sauce

Breakfast Beverages
Coffee & Tea Service – $3 per person
Regular and decaf coffee, hot water, creamers and sugars

Carafes of Fruit Juices – $2 per person

Hot Chocolate Station – $4 per person
Marshmallows, whipped cream, syrups, sauces and toppings

Mimosa Station – $10 per person, $6 without champagne
Juices and fruits

Bloody Mary Bar – $12 per person, $5 without vodka
Bloody mix and garnishes

Brunch Menu

Menu #1 - $18 per person
Mini Pancake OR Waffle Bar served with berries, nuts, jam, sauces, whipped cream and maple syrup
Bacon and Sausage
Fresh Fruit Salad

Menu #2 - $26.50 per person
Breakfast Bake Casserole with onions, spinach, ham and swiss
Mini Crepe Station, sweet with berries, nuts, preserves, sauces, whipped cream and maple syrup and savory with roasted veggies, ham, cheddar, ricotta, scallions, pesto and red pepper sauce
Salad Bar with assorted greens and toppings of dried fruits, nuts, cheeses, fresh veggies and dressings
Salmon Pasta Salad with capers, arugula and tomatoes
Fresh Seasonal Fruit and Berry Platter

Menu #3 - $28 per person
Puff Pastry Bites with steak and eggs
Mini Chicken and Waffle Bites with sriracha aioli
French Toast and Sausage Skewers
Bourbon Glazed Bacon Wrapped Brussel Sprout Skewers
Mini Yogurt, Granola and Berry Parfaits
Fruit Kabobs

Menu #4 - $32.50 per person
Cheesy Scrambled Eggs
French Toast Casserole with maple syrup
Bacon and Sausage
Roasted Potatoes with sides of cheese, salsa, sour cream and ketchup
Biscuits and Sausage Gravy
Yogurt, Granola and Berries
Hot Oatmeal Station with dried fruits, nuts, brown sugar, cream and coconut
Fresh Fruit Salad

Menu #5 - $40 per person
Spanish Potato Egg Casserole
Marionberry French Toast Casserole with maple syrup
Brie Cheese Wheels with grapes and strawberries
Nutella Stuffed Strawberries
Pesto Chicken Pasta Salad with red peppers and feta
Mixed Greens Salad with grapefruit, avocado and sunflower seeds
House Smoked Wild Salmon Platter with baguettes, cream cheese, pickled red onions, capers, cucumbers and lemon dill aioli
Assorted Baked Goods

Winter Breakfast Menu

Available mid Oct.-mid March

Menu#1 - $15 per person
Build Your Own Breakfast Bowl
with eggs, potatoes, cheese, chopped bacon, diced sausage,
mushrooms, red peppers, sausage gravy, salsa and hot sauce

Menu #2 - $13.50 per person
Yogurt, Granola and Berries
Fresh Seasonal Fruit and Berry Platter
Assorted Baked Goods

Menu #3 - $16 per person
Quiche OR Casserole
Fresh Fruit Salad
Assorted Baked Goods

Menu #4 - $18 per person
Cheesy Scrambled Eggs
Biscuits and Sausage Gravy
Roasted Potatoes with sides of cheese, salsa, sour cream and ketchup
Fresh Fruit Salad

Menu #5 - $21 per person
Cheesy Scrambled Eggs
Bacon and Sausage
Roasted Potatoes with sides of cheese, salsa, sour cream and ketchup
Yogurt, Granola and Berries
Fresh Fruit Salad

Breads & Pastries
Pumpkin Cream Cheese Bread
Cranberry Apple Coffee Cake
Potato and Egg Mini Muffins with sausage

Entrees
Breakfast Bake Casserole with onions, spinach, ham and swiss
Winter Quiche with leeks broccoli and cheddar
Winter Quiche with sausage, shallots, mushrooms and swiss
Breakfast Burritos with eggs, potatoes, sausage and cheese
Cheesy Scrambled Eggs
French Toast Casserole with maple syrup
Apple Spice French Toast Casserole with maple syrup
Eggnog French Toast Casserole with maple syrup

Sides
Bacon and Sausage
Biscuits and Sausage Gravy
Fresh Fruit Salad
Fresh Seasonal Fruit and Berry Platter
Roasted Potatoes with sides of cheese, salsa, sour cream and ketchup
Yogurt, Granola and Berries

Stations
Build Your Own Breakfast Bowl with eggs, potatoes, cheese, chopped bacon, diced sausage, mushrooms, red peppers, sausage gravy, salsa and hot sauce ($15 per person)

Chilaquiles Station with tortilla chips, rojo and verde sauce, scrambled eggs, shredded chicken, cheese, avocado, onions, cilantro and sour cream ($7 per person)

Hot Oatmeal Station with dried fruits, nuts, brown sugar, cream and coconut ($5 per person)

Mini Pancake OR Waffle Bar served with berries, nuts, jam, sauces, whipped cream and maple syrup ($7 per person)