The best meals end on a sweet note!
From maple bourbon bread pudding and cranberry tartlets to apple berry cobbler, chocolate mousse parfaits, and rich German chocolate mini cakes, our winter dessert selection brings cozy seasonal flavors to the table. With classic favorites and festive treats to choose from, each dessert is made to be a memorable finish to your event menu — warm, indulgent, and perfectly suited for the season
Winter Dessert Menus
Available mid October – mid March.
The Winter Standards
Jack Frost Favorites
Pricing
25-person minimum preferred. A 15% price increase applies to events with fewer than 25 guests. A $350 food and beverage minimum is required.
